Bubbies Vegan Deviled Potatoes
VIEW RECIPE
Vegan Deviled Potatoes
YIELD
6-8 people
TYPE
Vegan
TIME
20 minutes
CREATOR
"The Yummy Vegan"
Continued
– 12 baby potatoes
– 5 to 6 oz silken tofu
– 1/4 cup Bubbies Bread & Butter Pickles finely chopped
– 2 tbsp (30g) of vegan mayo
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Ingredients
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– 2 tbsp (10g) of dijon mustard
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– 1 tsp (5g) turmeric powder
– 1/4 tsp (1.25g) garlic powder
– 1/8 tsp (.6g) smoked paprika
– 1/4 tsp (.6g) Kala Namak (black salt)
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– 2 1/2 tsp (12.5 ml) apple cider vinegar
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– salt & pepper to taste
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– Garnish with: chopped chives & smoked paprika
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– 2 tbsp (10g) of dijon mustard
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Directions
Learn exactly how The Yummy Vegan made these by clicking below: