Relish is a condiment that you don’t want to overlook! Adding relish to a meal is a fantastic way to add a delicious flavor to your pallet. With these recipes, we hope that you will be inspired to use Bubbies Kosher Dill Relish in new ways. As always, look for Bubbies in the refrigerated section, and be sure to share your recipes with us on Instagram at @bubbiespickles.
It’s International Hummus Day on May 13th! Homemade hummus is so easy to make and tastes much better than most store-bought brands.
1 can of chickpeas/garbanzo beans, drained and rinsed
3/4 cup chopped Bubbies Kosher Dill Pickles & 2 TBSP of brine
1 garlic clove, chopped
1/4 cup tahini
1 TBSP fresh dill, minced
1/2 tsp sea salt
1 TBSP lemon juice
1/4 cup extra virgin olive oil
optional: cilantro and pine nuts to garnish
In a food processor, combine chickpeas, half of the chopped pickles, brine, garlic, tahini, dill, salt, and lemon juice. Scrape the sides down and add a tsp of warm water if the mixture is too thick to blend.
With the food processor on low, slowly drizzle in olive oil. Transfer to a bowl and garnish with remaining chopped pickles, chopped cilantro, and roasted pine nuts. Serve with pita, veggie sticks or chips.
Simple doesn’t have to mean boring! Sometimes the simplest recipes hit home. While we are stuck at home ourselves, it’s refreshing to be able to cook meals out of the things that are already in our fridges and pantries. Here are a few of our favorite recipes that use 5 ingredients or less!
Cottage Cheese Relish Toast and Dill Hummus Toast
This is one of our favorite recipes! Cottage cheese pairs amazingly well with relish, and the dill pickles give the hummus a perfect zing!
2 tbl of hummus (roasted red pepper or whatever your preference is)
A sprinkle of pine nuts
1 tsp of red peppers
Bubbies Kosher Dill Pickles, sliced
Freshly cracked Pepper
For the Cottage Cheese Relish:
2 tbl of cottage cheese
1 tbl of Bubbies relish
Everything bagel seasoning
Sprouted sunflower greens
Thousand Island Dressing
This thousand island dressing is ridiculously easy to make, and pairs well with veggies, fried pickles, and more!
1 cup mayonnaise
2-3 tablespoons ketchup
2-3 tablespoons Bubbies Kosher Dill Relish
1 teaspoon apple cider vinegar
1/2 teaspoon sugar
Simply mix together and enjoy!
Candied Sauerkraut Truffles
Craving something sweet and salty? These sauerkraut truffles are the perfect combination!
½ cup Bubbies Naturally Fermented Sauerkraut
¼ cup sugar
8 ounces dark chocolate – chopped or chips
½ cup heavy cream
¼ cup unsweetened cocoa powder – optional
This one takes a little more prep time. For full directions, visit the recipe here.
Avocado Sauerkraut Toast
This recipe is easy to make, super healthy, and absolutely delicious!
Sliced bread of your choice, toasted
1/2 cup Bubbies Naturally Fermented Sauerkraut, drained
If you made the Thousand Island Dressing above, this is the perfect mid-afternoon snack.
½ cup Homemade Thousand Island Dressing with Bubbies Kosher Dill Relish (see recipe above)
6 slices of Rye Bread (cut into squares) OR 10 Crackers (Suggestion: Wasa crackers cut in half)
Whole jar of Bubbies Naturally Fermented Sauerkraut (drained)
½ pound corned beef, sliced thin
¼ pound Swiss Cheese
Simply add 2 cups of drained sauerkraut to your favorite brownie mix, and you have a deliciously salty and rich dessert!
2 cups Bubbies Naturally Fermented Sauerkraut, drained and finely chopped
Pre-made brownie mix
3 Tbsp water
1/2 Cup of vegetable oil
We hope these recipes inspire you to find joy in the simple things. Be sure to share your creations with us on Instagram by tagging us at @bubbiespickles. Wishing you the best in food and health!