Monthly Archives: March 2020

It’s Not a Potato Salad Without Bubbies Kosher Dill Pickles!

Whether you ‘re celebrating Easter, social distancing at home with family, or just love potato salad, we have the recipe for you! In fact, it might just be the greatest potato salad recipe we’ve ever tasted. Ingredients: 3 lbs of red potatoes, cooked, quartered, and cooled 2 stalks of celery, diced 6 slices of turkey […]

Lobster Rolls with Tarragon Butter & Pickles

This recipe uses both a homemade tarragon butter + mayo mixed with celery for crunch and bread & butter pickles for sweetness. So delicious!  Ingredients: 3 tablespoons of melted butter Juice of 1 lemon 2 tablespoons of chopped tarragon Salt to taste 10 Bubbies Bread and Butter pickles, finely chopped  1 lb of lobster meat, cooked, […]

Ways to Use Pickle Brine

Did you know that pickle brine is good for more than just fermenting pickles? You may have noticed that Bubbie’s brine is famously cloudy. It’s what makes our pickles so tasty! Many people even enjoy drinking pickle brine straight from the jar! The salty, flavorful taste of Bubbies Dill Pickles is an excellent addition to […]

Happy St. Patrick’s Day from Bubbies!

We love any occasion to celebrate with Bubbies Sauerkraut! What better way to share it, than on a delicious Reuben sandwich with Thousand Island dressing? Ingredients: Corned Beef Thousand Island Dressing Swiss Cheese Bubbies Sauerkraut Corned Beef Bubbies Kosher Dill Pickles Directions: Assemble dressing, corned beef, sauerkraut, and swiss cheese on the rye bread Gently […]